"Cuisines As Unique As You"

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Cold Hors D’ Oeuvres

Seafood Martini
A signature of dish!  Medley of succulent lobster, sea scallops and
Dungeness crab marinated in zesty vodka-citrus dressing
Served in a martini glass and topped with a chilled prawn

Rock Shrimp Toast
Mini baguettes topped with citrus shrimp cream cheese spread

Assorted Mini Deli Sandwiches (choice of 2 types)
Your choice of chicken, ham, tuna or crab salad in a croissant

Chilled Asparagus Spears
Chilled summer asparagus served with a ribbon of Meyer lemon aioli

Fresh Fruit Bouquet
A beautiful bouquet of fresh seasonal fruit flowers served
with vanilla bean dipping sauce

Salmon Medallions with Sweet Onion Crème Fraîche
Fresh salmon marinated in lemon oil sitting on a cloud of
red onion crème fraîche on top of a baguette

Grilled Vegetable Platter with Balsamic Glaze
Seasonal grilled veggies in a bed of a zesty balsamic glaze reduction

Domestic Cheese Display with Grapes and Berries
Domestic, international cheese platter on a bed of assorted grapes and berries

Petite Caesar Salad
Classic Caesar salad served on Parmesan Bruchetta

Chilled Prawns with Avocado Salsa
Chilled tiger prawns topped with a tangy avocado salsa

Crostini Sampler
A colorful and delicious array of Crostini;
Wild Mushroom, Olive Tapenade
and Pesto with Parmesan Cheese

Chilled Whole Poached Salmon
Fresh salmon poached and topped with a garlic and citron watercress sauce
with cucumber gills and capers

Peel-N-Eat Shrimp on Ice
Served with cocktail sauce, garlic lime sauce, and lemon butter

Crab Claws on Ice
Served with cocktail sauce, garlic lime sauce, and lemon butter

 


 

Hot Hors D’ Oeuvres

Lobster Martini
A sinful spoonful of butter-poached live Maine lobster resting on
a bed of poached julienne vegetables with a hint of garlic reduction
served in a Martini glass and topped with a mint leaf

Wok’d Asian Chicken
Fresh vegetables, chicken and noodles wok’d with fresh garlic and ginger
In a spicy Asian sauce served in a Chinese to-go box with chop sticks

Lump Crab Nachos
with queso fresco and charred tomato salsa served on a tortilla chip

Shrimp & Vegetable Spring Rolls
carrots, jicama, rice, noodles, rock shrimp, & cilantro
with a sweet citrus soy-ginger sauce

Pork & Grilled Pineapple Satays
with red onions and bell peppers

Mini Skirt Steak Tacos
with cheddar cheese, shredded lettuce, tomato, and sour cream

Pepperoni Pizzettes
pepperoni, tomato sauce, and oregano

Meatballs Galore
Tomato, Swedish, Chili or BBQ sauce (your choice of 1 sauce type)

Fried Cheese Fingers
deep fried mozzarella cheese, served with marinara

Geisha Trinkets
assorted Asian dumplings served with Asian dipping sauces

Texas Crab Cakes
served with spiced cilantro pesto

Southwest BBQ Kabobs
Skirt steak marinated in lager and steak sauce
with onions and bell peppers on a skewer

Grilled Shrimp a la Chipotle
grilled shrimp skewers marinated in a juicy chipotle lime juice

Coconut Chicken
served with a mango teriyaki sauce

Spanakopita
Goat cheese, spinach, Sun-dried tomatoes, and Feta cheese
in a Phyllo pastry shell

Drunken Sea Scallops
Fresh sea scallops marinated and sautéed in tangy lime juice
And Cuervo Gold tequila served with a dollop of lime aioli
On a bed of shredded cabbage and cilantro

 

All prices are subject to 8.25% sales tax and service charge of 18%.